Saturday, 29 September 2012

PAN FRIED LADY'S FINGER/ OKRA SNACK


This is my favourite vegetable snack on the go. The rice flour added to the okra gives it a very crunchy taste.Healthiest compared to crisps and fries and a good starter as well.


Pan fried lady's finger/ okra snack


Ingredients:


Lady's finger/ okra- 500 gms

Rice flour- 1 tbspn

Oil- 1 tbspn

Chilly powder- 1 tspn

Turmeric powder- 1 tspn

Salt to taste


Method:


1. Wash the lady's finger and wrap it in a towel to remove all the water.

2. Chop the lady's finger on a dry surface/ chopping board.

3. Heat the pan and add the oil.

4. Add the lady's finger and now add all the spices and salt.

5. Reduce the fire and let the lady's finger get cooked for 15 minutes by covering the pan

with a lid.

6. Once done enjoy this great vegetable snack.



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